EAT Newsletter
April 3, 2017


10 Things You Didn’t Know About Nutella

Nutella is one of those foods that are just about impossible to dislike. It’s chocolate; it’s hazelnuts; it’s creamy; it’s delicious. But even if you’re one of the millions of people who are cultishly devoted to it, we bet that there’s still a lot... Read More
 
Nutella


Spaghetti Doughnuts Are the Latest Food Hybrid Out of Brooklyn

After the burger/burrito and the croissant/doughnut, one might have thought that the world of food hybrids was out of ideas. Now, however, the carb-loving geniuses at Brooklyn’s Pop Pasta have made a doughnut out of spaghetti. [related]According to... Read More
 





This Little Girl Had a Costco-Themed Birthday Party

While parents are going wild coming up with the perfect princess or ninja turtle birthday party themes, a five-year-old from North Carolina may have just come up with the best birthday party idea ever, because it was all Costco themed and... Read More
 
Costco


Fruit May Be the Reason for Primate Brain Evolution, Study Says

Fruits are a common source of nutrients, containing potassium, vitamin C, and more; however, a new study in Nature Ecology & Evolution suggests that fruit may also be the reason why our primate ancestors developed larger brains over time.[... Read More
 
fruit


These Giant Chocolate Geodes Are Mindblowing and Completely Edible

Who needs chocolate eggs when you can have chocolate rock geodes? One incredibly creative CIA culinary student, Alex Yeatts, 20, invented a giant (and completely edible) chocolate rock filled with glittering sugar geodes. Videos of Yeatts splitting... Read More
 
Combining the sciences of geology and chocolate in one incredibly cool party trick.


The World’s Craziest Pizza Toppings

These days it seems that anything can be put on a pizza. Corn dogs, macaroni and cheese, all meats, full stand-alone meals — nearly anything you can think of seems to be an acceptable pizza topping now. People in Florida top their pizzas with... Read More
 
mockba pizza


Kitchen Conversations with Norman Van Aken: Ming Tsai

Norman Van Aken, a member of The Daily Meal Council, is a Florida-based chef-restaurateur, cooking teacher, and author. His restaurant at the Ritz-Carlton in Orlando, Norman's, was nominated for multiple James Beard Awards. He has a forthcoming... Read More
 
Ming Tsai





Drake Cancels Show After Getting Food Poisoning

Drake may be referred to as “the 6 God,” but he’s just as susceptible to food poisoning as the rest of us mortals. This week, the rapper had to cancel his show in Amsterdam after getting sick from “bad sushi,” TMZ reported.[related]Sources told the... Read More
 
drake
 
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