Problems viewing this email? Click here to read it on the web.
MAPS

The patty melt, an ingenious burger and grilled cheese hybrid, is a 1932 L.A. invention from Tiny Naylor. The late, great restaurateur (whose son Biff now owns Du-Par's) started the patty melt cause just a few years after Pasadena claims to have invented the cheeseburger, forever setting the two up for a rivalry. read more...

FOLLOW EATER LA
Facebook Twitter Google-plus
Eater LA

Sent to newsletter@newslettercollector.com. Change preferences or unsubscribe.
For advertising, please visit our media kit or contact sales@curbed.com.
Vox Media, Eater attn, 104 W. 40th St., 10th Floor, New York NY 10018.
Copyright © 2017. All rights reserved.