There’s nothing better than a crispy-on-the-outside, juicy-on-the-inside, hot-as-heck chicken wing. Whether fried in Sriracha or grilled with cayenne pepper, these recipes are sure to set your mouth on fire.
Cabbage is incredibly versatile, whether it’s a flavorful filler in an imperial roll to the star of the show in a tangy slaw. This fall, experiment with cabbage’s many uses by trying these 11 go-to recipes.