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News & Analysis on the Bakery and Snacks Industries16-Jan-2024
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Reimagine Ingredient Reliability and Resilience
Reimagine Ingredient Reliability and Resilience
Our extensive portfolio offers diverse solutions, ensuring steadfast support through various industry challenges. From tried-and-true classics to innovative options, our commitment to reliability empowers your baking endeavors with a comprehensive range of quality choices.... click here
TOP HEADLINES
Genetically modified wheat takes fortifying bread with iron to the next level
While the typical addition of iron salts or iron powder to breads sold in the UK can cause organoleptic challenges, UK scientists say they have so far not seen alterations in colour, taste or functionality in wheat genetically modified (GM) to contain more iron in the endosperm.... Read more
Never ending story? Update on the PepsiCo vs Indian farmer fight over a potato patent
An Indian court has ruled that PepsiCo India Holdings can finally claim a patent for the potato variety grown exclusive for its Lay’s potato chips – but this follows a protracted legal journey of lawsuits, arguments, judges orders and appeals.... Read more
How will food additives’ reputation fare in 2024?
Off the back of shifting political landscapes, evolving biotech-led categories and regulatory changes in 2023, we look at how these influence food additives in 2024 and what further changes we can expect to see.... Read more
What do Bio&Me, SRSLY Low Carb, Fearne & Rosie and Olly's have in common to make the 2024 Startups 100 Index?
Startups has revealed its 16th Startups 100 Index, which celebrates the UK’s most disruptive new businesses founded in the past five years.... Read more
US Snack Index: Snacking as an art, not an act
Frito-Lay and Quaker have launched their fifth annual US Snack Index, which takes a look at the three snacking trends poised to shape the year ahead.... Read more
View all news headlines for:    Oct     Nov     Dec
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2024 NutraIngredients Awards - Submit your Entry
2024 NutraIngredients Awards - Submit your Entry
Take your pick from 14 CATEGORIES covering ingredients, finished products, research projects, companies, individuals, initiatives & much more. SUBMIT YOUR ENTRY before 5 FEB →... click here
EDITOR'S CHOICE
Starbucks banks on Grupo Bimbo’s Servitje to push its Triple Shot Reinvention with Two Pumps strategy
Starbucks is tapping the operational expertise of Daniel Servijte – along with the media streaming knowhow of YouTube’s Neal Mohan and the consumer tech proficiency of T-Mobile’s Mike Sievert – to guide its Reinvention Strategy.... Read more
GLOBAL INDUSTRY NEWS
Supply and demand: Ajinomoto and Meiji among Japanese brands to focus on inventory management to cut food waste
Major Japanese brands Ajinomoto and Meiji have highlighted how efficient inventory management will be key to reduce food waste throughout their supply chains, as part of their commitment to the national Food Loss Reduction Declaration.... Read more
 [Video] Investors ‘wake up’ to reality of food-tech investments, turn attention to sustainability
Food-tech investment is staging a comeback in 2024 as investors focus on sustainability, including plant-based meat technologies and companies, Nadav Berger, founder of venture capital (VC) firm PeakBridge, shared during the first part in a two-part video interview.... Watch now
New EU rules on packaging: EU Institutions are in the final stages of negotiations
Andrea Gutierrez-Solana, a food and sustainability policy expert and associate director at Whitehouse Communications, offers insights into ongoing discussions on the upcoming EU packaging and packaging waste regulation and the requirements it will set for the industry.... Read more
Is AI the answer to preventing the collapse of public healthcare?
The potential for personalised AI-assisted health services to alleviate the strain on the healthcare system through a preventative approach is significant, however dataset strength and barriers to access pose notable challenges for widespread implementation.... Read more
Prop 65 cases spike post-pandemic with focus on heavy metals, settlement amounts rise
Since the pandemic, cases alleging food and beverage companies violated California’s Prop 65 by not adequately warning Californians that a product may expose them to chemicals that can cause cancer, birth defects or reproductive harm have increased dramatically – along with the amount it takes to settle them, according to analysis by the law firm Perkins Coie.... Read more
What's hitting the shelves? New beverage launches - from protein drinks to fruit juice
From protein beverages to fruit juice, we take a look at some of the latest beverages launching around the globe.... Read more
PREVIOUS HEADLINES
Do consumers want to eat upcycled food?
Egg prices jump as avian flu spreads, pushing up overall food prices, CPI reveals
King Arthur Baking Company launches new accelerator programme to champion bakers and entrepreneurs of colour
Researchers develop ‘perfect meal’ for male astronauts
When are ‘best’ claims puffery versus misleading? NAD weighs in on case brought against Old Trapper by Link Snacks
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