| News & Analysis on the Bakery and Snacks Industries | 17-Aug-2022 |
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| SPONSORED MESSAGE | | Redefining our potential, together | Each of us are driven by different goals, objectives, passions. At Corbionâs heart is a restless pursuit of positive change â change for our world, the food industry and the health of the lives we touch every day. Together, We Preserve What Matters... click here |
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| | SPONSORED MESSAGE | | New Oil Reducer Yields Great Breads, Saves Bakers | All new Bellarise® Oil Reducer cuts bakeriesâ oil costs by up to 50% or more, is clean label and non-GMO, helps you craft delicious breads, and reduces your oil use. Click here to learn how Bellarise® Oil Reducer can help your bakery, today!... click here |
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| | ON-DEMAND WEBINARS | How effective cold chain management can make your business more sustainable | How do we meet increasing food demands more efficiently and sustainably? Join Muddy Boots by TELUS Agriculture to explore how data insights and digital solutions like cold chain management can enhance food production, while improving profitability, safety and quality. Also, with increasing interest in sustainability,... |
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| Let's talk healthy snacks | The health and wellness trend has pervaded both the bakery and snack sectors and is experiencing a bigger growth than regular packaged foods, driven by changing consumer preferences towards more natural offerings. The increasing prevalence of snacking is creating more avenues for better-for-you, more nutritious... |
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