Good Morning!
We're all excited for the coming holiday feasts, but with the cost of groceries, it feels a little overwhelming to think about serving up a full holiday spread. Well, I'm here to help! In today's newsletter, I'll share 18 ways to cut costs on holiday meals so you can keep your bellies - and your wallet - full!
I've also got some incredible Thanksgiving side dishes to celebrate the big day!
Plus, check out this week's wine finds with great wines to get the holiday season started.
Also, if you'd rather leave the cooking to the experts, check out where to feast on Thanksgiving Day around the Lone Star State.
Finally - the scheduling change in San Antonio is still in effect. Until December 1, Goodtaste airs at 10am on News4 San Antonio every Saturday and at 9:30pm on CW35 every Sunday.
Gobble, Gobble!
Tanji |