The best part? You only need 2 ingredients as well.
A 2-Ingredient Cake That’s Ready to Bake in 2 Minutes
If you have boxed mix and a bottle of soda on hand, getting a fat-free, vegan cake in the oven is pretty much a piece of—well, you know how the saying goes.
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Cakewalk
A Wacky Chocolate Mug Cake for Last-Minute Cravings
Hot from the microwave in under five minutes, this is truly a spur-of-the-moment dessert.
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Jazz up Your Cake Mix With These 8 Clever Ideas
There’s no foul in using boxed cake mix, especially if you know how to make it taste even better.
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How to Bake Cakes in Canning Jars
Follow these step-by-step instructions for an edible homemade gift you can ship to loved ones.
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Turn Leftover Cake Scraps Into a Log of Chocolate Salami
Studded with fruits, nuts, and leftover cake crumbs, this sweet charcuterie is our cover up to eat dessert before dinner.
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Baking Essentials
Are Butter and Shortening Interchangeable?
How to Give Your Baked Goods That Bakery-Quality Shine
The Proper Way to Grease a Cake Pan
American Desserts
Gluten-Free Desserts
Cookie Recipes
French Desserts
Bread Baking
What to Buy
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