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 | | A Frosty for breakfast? Wendy’s frozen treat is becoming a cereal | | Now you can have Frosty cereal for breakfast — a free Frosty for dessert later on. | | |
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 | | Make one-pot potato leek soup for an easy and comforting meal | | Warm up with a bowl of hearty, homemade potato leek soup on chilly days. | | |
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 | | Bake an indulgent cheesy bread stuffed with spicy Buffalo chicken | | Make a Buffalo chicken- and cheese-filled stromboli for game day. | | |
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 | | Make roast chicken and tamale pie for Make-Ahead Monday | | It’s Make-Ahead Monday, and Sohla El-Waylly, host of “Off-Script with Sohla” on Food52, joins the 3rd Hour of TODAY to demonstrate a couple of chicken recipes: crispy spatchcocked roast chicken and chipotle chicken tamale pie. | | |
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 | | The perfect fall dinner: Cranberry pork roulades and apple Dutch baby pancakes | | Fall in love with the warm, sweet and spiced flavors of the season. | | |
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 | | Make Dylan Dreyer's steak tacos and veggie quesadillas for Taco Tuesday | | Turn any weeknight night into a fun fiesta with these easy recipes. | | |
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| Related | Dry brine chicken overnight for the juiciest and crispiest bird ever
Read More | Spice up 'Sunday Night Football' with Buffalo chicken dip and Kansas City-style ribs
Read More | Download the TODAY app for more good news
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