Newsletter
April 3, 2016


22 Superfoods You Need To Stay Healthy This Spring

The labeling of “superfood” is problematic for me. The word is used so often to describe so many things that it has become a marketing buzzword in the food industry — kind of like “all-natural” — verging on meaningless.Click here for the 22...Read More
 
22 Superfoods You Need To Stay Healthy This Spring


The 20 Best Restaurants at Disney World's Epcot Theme Park

If food is important to you (which we certainly hope it is), even while visiting a Disney theme park, then Disney World’s Epcot should definitely be on your list. Originally called EPCOT Center (Experimental Prototype Community of Tomorrow), the...Read More
 





The Ultimate Nostalgic Birthday: Kids’ Party Food for Grown-Ups

We all remember the excitement of birthday parties as a kid: the candles on the cake, the party games, the magic tricks, the party favors, and, of course, the tasty food. As we grow up, the classic children’s party foods are forgotten, and birthdays...Read More
 
Champagne Jello


4 Dips That Make Soft Pretzels Even More Delicious

Soft pretzels and spicy mustard go hand-in-hand. A warm soft pretzel being dipped in tangy mustard — it doesn’t get much better than that. Or does it? We’re moving beyond mustard, and trying out other dip recipes that will also work well with the...Read More
 
Pretzels with dipping


Nutritionists Suggest Cooking With These 12 Ingredients to Boost Energy

There’s no way around it: Diet is directly responsible for a large portion of your energy level. You can caffeinate and catnap as much as you want, but without making nutritious food choices, sustained energy just isn’t feasible.[related][slideshow:...Read More
 
lentils


The Healthiest and Unhealthiest Breakfast Bars

You’ve heard it time and time again: Breakfast is the most important meal of the day. Whether that’s true or not is still up for debate, but one thing remains certain: Whatever you eat, it should provide you with the nutrients you need to start your...Read More
 
Breakfast Bars


If Everyone Went Vegan, What Would Happen to All the Animals Being Raised for Food?

Here’s a hypothetical situation for you: Let’s say that suddenly, everyone, everywhere on Earth, decided to adhere to a strictly plant-based diet. No eggs, no meat, no animal products whatsoever. In that case, what exactly would happen to the...Read More
 
Feedlot





20 Crunchy, Creamy Ways to Upgrade Your PB&J

Sweet, salty, crunchy, and creamy, the peanut butter and jelly sandwich is a staple in lunchboxes everywhere, and when we are feeling a bit nostalgic for our earlier years in the school cafeteria, we can’t help but make this quick sandwich for lunch...Read More
 
20 Crunchy, Creamy Ways to Upgrade Your PB&J

 
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