In the rare occasion that you find yourself with leftover wine, don't let it go to waste! Rich stews, amazing sauces, and even desserts can all be made better after adding a bit of Pinot Noir, Burgundy, or whatever rich red wine you have on hand.
Bright and buttery white wines are the perfect match for plenty of dishes, but cooking with them can be even better. Read on for some of our favorite ways to cook with white wine.
