
A classic J. Kenji López-Alt recipe.
This version of chicken paprikash is as flavor-packed as possible. | |
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:max_bytes(150000):strip_icc()/sea-seriously-good-AirHood_Bacon_02_Greg_Baker-c5e60fad388c42489a69cdf1f035d337.jpg) | Meet the AirHood | The portable kitchen hood that actually removes smoke and odors. | |
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