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TODAY Food
It's all about the sauce: 4 sauces to slather on everything from ribs to corn
Make ribs and grilled corn with four mix-and-match sweet, savory and spicy sauces.
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Make OJ-glazed BBQ chicken, slaw and a patriotic poke cake for July Fourth
Sunny Anderson makes orange-infused chicken, easy broccoli and carrot slaw and a patriotic poke cake for July 4th.
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Try this 1 trick for the best barbecued chicken ever
Grill up garlicky chicken with tomato molasses and spiced yogurt and a smoky grilled onion and potato salad with recipes from Brian Lewis.
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Spicy and Savory Barbecued Pork Ribs with Two Sauces
Serve savory ribs with two sauces that satisfy the need for sweet and heat and your next barbecue.
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These bite-size s'mores and berry tart will sparkle for your July Fourth bash
Put together a last minute July 4th party with mini s'mores, beautiful patchwork berry tart and a refreshing watermelon cooler.
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How to eat healthy at the beach, pool or park
Be an "informed eater" and know the calorie count and healthy portions for your favorite foods.
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Watermelon Mint Cooler
Keep your guests cool and refreshed this Fourth of July with a sweet mint and watermelon drink. It's great for any other summer party too!
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Related
How to throw a last-minute Fourth of July party (without spending a lot)
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Backyard BBQ etiquette: The right way to eat corn on the cob, chicken wings and more
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