| | Get Ready for the Holidays With a Spread of Bite-Sized Appetizers | KQED has you covered with easy recipes for cheese and spinach stuffed mushrooms, prosciutto wrapped pears and more elaborate options like ahi tuna poke tostada bites and grilled skirt steak crostini with chimichurri. And don't think that we left out the sweets! You won't be able to stop sampling our maple-bacon donut holes and holiday cookies. See the full list of recipes on Bay Area Bites, and check out some highlights below! | | |
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| Love these recipes? | Follow Bay Area Bites for recipes, restaurant reviews and news from the local and national food scene, including stories on food justice, health, sustainability and more. | |
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