BakeryAndSnacks

If you are unable to view this message correctly, click here

News & Analysis on the Bakery and Snacks Industries

09-Jun-2023

SPONSORED MESSAGE

Your Dependable Source for Malt Flour

With BriesSpecialty^â¢ Malt Flours, you can add appealing flavors and light to black color in baked goods, bars, cereal, crackers, cookies, and more. Natural, non-GMO, and Made in the U.S.A.... click here

TOP HEADLINES

âVery few, if any, of our members will be impacted by the HFSS regulationsâ: Craft Bakers Association

Soaring energy and ingredient prices, the cost of living crisis, labour shortages and the UK Governmentâs HFSS regulations - the craft bakery sector has been bombarded with one challenge after another. However, Karen Dear, recently appointed CEO of the Craft Bakers Association (CBA), remains steadfastly optimistic for the industryâs future.... Listen now

Blue Diamond and Brightseed launch partnership to study almond bioactive compounds

The research will look into bioactives in Blue Diamondâs almond supply, opening up new insights for the company to explore innovations in consumer health.... Read more

Is the bakery industry ready for the 2023 food waste legislation?

The Environment Act 2021 comes fully into effect in 2023, with substantial implications for any business generating food waste.... Read more

UK bakery sector faces ongoing skills shortage despite the nationâs love of baking

Research by pastry and dough manufacturer BakeAway has revealed that Britain is a nation of bakers - with almost a third deeming themselves âexpertsâ - but there remains a marked lack of interest in taking it up as a profession.... Read more

Princes claims âindustry-firstâ human rights assessment on Argentinian pulses

Napolina-owner Princes Group has completed what it claims is a first-of-its-kind Human Rights Impact Assessment (HRIA) into pulses from Argentina â taking a major step forward in evolving its approach to human rights due diligence and supply chain transparency.... Read more

View all news headlines for: Mar Apr May

SPONSORED MESSAGE

New Oil Reducer Yields Great Breads, Saves Bakers

All new Bellarise^Â® Oil Reducer cuts bakeriesâ oil costs by up to 50% or more, is clean label and non-GMO, helps you craft delicious breads, and reduces your oil use. Click here to learn how Bellarise^Â® Oil Reducer can help your bakery, today!... click here

EDITOR'S CHOICE

Monster potato crisp factory to get Â£58m upgrade: Wotsit all about?

PepsiCo said the Â£58m investment - the snacking giantâs biggest in the UK for 25 years - will help secure the future of the Leicester factory and position the Walkers brand for further growth in the long term.... Read more

Kelloggâs expands non-HFSS Coco Pops range

After losing its 2022 court case against the UK Government's high in fat, salt and sugar (HFSS) guidelines, the breakfast cereal giant is making sure its best-selling kidsâ cereal brand is on point with yet more HFSS-compliant introductions.... Read more

ON-DEMAND WEBINARS

Healthy Snacking in 2023

@healthandwellness, @better-for-you and @better-for-all (people and the planet) have become familiar trigger words in the bakery and snacks sector. But what is behind the consumer preference toward more natural, more nutritious, function specific, climate-driven, environmentally friendly snacks? Bakery&Snacks has compiled a panel of influential voices...

25-May-2023

How is the clean label megatrend changing the food landscape?

Exploring the concept of making use of as few, natural and environmentally-friendly ingredients as possible that consumers recognise as wholesome, natural and good for not only the body and mind, but for society and the environment, too. We also delve into the trendâs tie to...

29-Sep-2022

Healthy Snacking 2021

Conscious snacking means meeting nutritional needs

05-Oct-2021

Unpacking clean label: What consumers expect in COVID-driven times

Exploring the concept of making use of as few ingredients as possible that consumers recognise as wholesome and natural; and the trends associated with clean label, such as free from, organic, whole grain and better-for-you.

22-Apr-2021

GLOBAL INDUSTRY NEWS

Deforestation: what Iâve learned from 30 years of working in cocoa-growing landscapes in West Africa

I have spent close to 30 years working on the ground in West Africa alongside rural communities, including cocoa-growing communities. In that time, I have learned a lot about why deforestation happens in the first place and the most effective ways we can work with local communities to tackle it head-on.... Read more

From spicy margaritas to strawberry mojitos: Bacardi talks summer spirit trends

Whatâs trending in the US spirits scene this summer? Sean Eckhardt, Senior Vice President of US Sales at Bacardi, tells us how the company is tracking continued growth in tequila, RTDs and rum.... Read more

Heights faces advertising challenges over unauthorised health claims

Heights, the online food supplement provider, is under scrutiny for the content of its email, website, and an Instagram post, with concerns raised about health claims made in its advertising materials.... Read more

Building a business case for sustainability requires bridging the gap between what consumers say and do

Improving the sustainability of the food system is no longer optional from an optics and long-term business perspective, but short-term challenges â including consumer engagement â threaten immediate and mid-range returns and margins, complicating the path forward, according to industry experts.... Watch now

Around Noon acquires The Soho Sandwich Company

Food-to-go manufacturer Around Noon has acquired The Soho Sandwich Company to create a Â£80m per annum turnover business.... Read more

The CPG giant recorded high single-digit sales in coffee last year and a strong recovery of out-of-home channels. The company is now increasing its range of plant-based dairy alternatives for the foodservice to offer greater variety and choice to consumers.... Read more

PREVIOUS HEADLINES

Shoppers concerned about impact of growing âshrinkflationâ trend

Three Wishes brings summertime classic flavor to better-for-you cereal portfolio

Cordillera Chocolates launches âfirst of its kindâ female-led sustainability programme in Colombia

From waste to wonder: Upcycled products gaining traction with APAC food firms keen to maximise processing potential

Purple potatoes may combat the effects of environmental pollutants

RELATED PRODUCTS

Deliver Delicious Taste in Reduced Sugar Formulas

With NUTRAVAÂ® Citrus Fiber, The Functionality is Baked In

How Commercial Bakeries Can Improve Cost Efficiencies, Naturally

Creating great taste & texture in high-protein bakery & snacks

New Study: 2023 Productivity Benchmark Report