| |
| |
| |
 | | Hurricane-themed cake from Publix draws divisive reactions | | Is it ever OK to make something sweet out of a potentially scary situation? | | |
|
|
|
 | | Cheetos hair, makeup and nails are now a thing — see the gorgeously cheesy looks | | Models will be decked out in Cheetos-inspired hairstyles, makeup, accessories and clothes. | | |
|
|
|
|
|
 | | This man has spent $150,000 trying to visit every Starbucks in the world | | His goal is to visit every company-owned Starbucks in the world before he dies. | | |
|
|
|
 | | How a man’s love for cereal sparked his hunger to collect | | The 3rd hour of TODAY spotlights Gabe Fonesca, a 38-year-old with a passion for morning cereal that graduated into a collecting hobby. Today, thousands of subscribers tune into his YouTube channel, Cereal Time TV, that features boxes new and old from near and far. | | |
|
|
|
|
|
 | | Is natural wine better for you? | | This National Red Wine Day, the 3rd hour of TODAY anchors try natural wine, which is growing in popularity at restaurants. Natural wine is said to be made with organic grass and has less additives than regular wine. | | |
|
|
|
 | | This new, super low-calorie butter has a surprising main ingredient | | Food scientists at Cornell University developed a butter substitute that is totally free of dairy and has just a quarter of the calories. | | |
|
|
|
|
|
| |
| Related | Sam's Club is selling Chick-fil-A-style frozen meals — and my kids love 'em
Read More | Taco Bell is ditching 2 of its most popular menu items
Read More | TODAY Food is on Facebook!
Read More |
|
|
|
|
|
| |
 | | Get the TODAY Mobile App | | | |
|
| |
