| Have you ever tried Beaujolais? Don’t be intimidated by the hard-to-pronounce name. This vivacious red wine is a slam-dunk for any Thanksgiving spread and for any way you decide to prepare your turkey this year, including the six options we’ve rounded up below, along with some tools to get the job done. We didn’t forget about the days leading up to the holiday, either—don’t miss our dozen slow-cooker and Instant Pot recipes that basically make themselves!
The countdown is on, Tanji | 
