Beef Daily
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JUN
29

BEEF Daily

BEEF Daily

BEEF Daily

 

8 resources to combat negative assumptions about grain-fed beef

An op-ed column featured in the LA Times slams feedlots and conventional beef production. Here are eight resources to help set the record straight.

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Take advantage of 30,000 hours of research, comparing every feeding system on the 23 most common problems ranchers faced feeding cattle. And how to overcome them http://goo.gl/CDk50r
 
 

Sustainable beef? U.S. has most environmentally friendly livestock industry

U.S. livestock production has the smallest carbon footprint per unit of production in the world.

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Watch This Week in Agribusiness with Max Armstrong and Orion Samuelson on RFD-TV and 114 local stations nationwide. Get agribusiness news, events, weather, markets and more
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Weekly Featured Gallery

 

20+ images of Kansas ranchers connecting with area consumers

Recently, the Kansas Livestock Association (KLA) hosted a farm tour, which was organized by Greenwood County CattleWomen. Nearly 100 consumers from the Wichita area participated in the educational event.

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How consumers directly impact producer prosperity

A panel of economists and beef experts thinks the prosperity and economic sustainability of the beef industry begins and ends with consumers. Do you agree?

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Mix your own summer annual cocktail to extend grazing season

There are a variety of choices to consider when looking for ways to extend your grazing season. If that’s in your management plans, summer annual forages may be your ticket to better grazing this fall.

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Digital Issue

 

BEEF June Issue

Check out the June issue of BEEF available online now!

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