| Plus: Make-ahead pancakes to eat for breakfast (and dinner). View this email in your browser | Manage newsletter preferences COOK THIS NOW Almond Butter and Banana Pancakes Pancakes made with bananas and almond butter? Enough said. Four eggs may seem like a lot, but they’re what give these sweet, nutty pancakes a light, crepe-like texture. VIEW RECIPE What We're Talking About The Make-Ahead Pancake Mix That's Not Just for Breakfast Here are 10 dinners—yes, dinners—you can make with it. Read More ► 67 One-Pot Dinners For Nights When You Just Can't Handle More Dishes Recipes that keep your weekend cleaning routine at a minimum. Read More ► How to Make a Delicious Side Dish for $5 or Less Nine of our favorite affordable side dishes—including one you can make with whatever you have on hand. Read More ► Trending Recipes Cold Paprika-Grilled Chicken With Marinated Peppers View Recipe ► Chipotle-Style Cilantro-Lime Rice View Recipe ► Stone Fruit Clafoutis View Recipe ► Charred Sweet Potatoes With Honey View Recipe ► Crab Salad Tostadas View Recipe ► Saucy Beans and Artichoke Hearts With Feta View Recipe ► Did someone forward this to you? Get COOK THIS NOW in your inbox. This e-mail was sent to you by epicurious. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, epicurious@newsletters.epicurious.com, to your address book.
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