| Good morning!
In today's newsletter, I'm taking you to the savory side of tropical fruits. With dishes like mango chicken curry, salmon with star fruit salsa, and jackfruit pot roast, you'll feel like you've been whisked away on a tropical vacation!
Plus, keep the fruit love going with a delicious strawberry caipirinha cocktail from Boudro's in San Antonio. I've also got some great wines to serve all year long and don't miss our story with Tillie's - a gorgeous restaurant in a stunning Hill Country resort!
ICYMI - Fiesta San Antonio is in full swing - check out the culinary highlights right here!
Let's Eat!
Tanji | 