Plus: A coffee grinder upgrade will seriously improve your home latte game.

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COOK THIS NOW

Hot Water Peach Cobbler

 
Photo of a hot water cobbler in a baking dish surrounded by three bowls with servings of cobbler and spoons.
 

Peak summer fruit gets covered in batter, followed by a sprinkling of sugar. But then, as wild as it may seem, you’ll pour hot water over it all before you slide the cobbler into the oven. The result: fragrant fruit topped with tender cake that has an extra-crackly, extra-satisfying crust.

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