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You're in luck! Our insightful webinar, "Global Ingredient Sourcing: A Roundtable Discussion of Best Practices to Ensure Product Excellence – SupplySide Education Series," is now available on-demand.

 

Consumers are craving unique global flavors like spicy Jamaican jerk, cardamom, and Filipino-inspired ube in their products, from beverages to snacks to plant-based dairy innovations. This enlightening 50-minute recording will teach you about the responsible sourcing of these global ingredients and how companies prioritize it.

 

Here's what you'll learn:

  • The strategies businesses use to source global ingredients and the importance of supplier relationships in ensuring product excellence.
  • Applications of various functional ingredients in beverages.
  • The role of sustainability in ingredient sourcing, including the potential of regenerative agriculture.

Click here for your personal recording link and watch it back!

Speakers

 

Abigail Storms
SVP global platform, sweeteners and fibers, innovation & commercial development,
Tate & Lyle LLC
Andrew Utterback
Director of global sustainable sourcing, Ingredion
 
Sai Chaluvadi, Ph.D.
VP of R&D, scientific affairs, Liquid I.V.
 

Host

 

Heather Carter
Associate editor, Food and Beverage Insider

 

Underwritten By:

 

 

 

 
 
 
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