EAT Newsletter
February 20, 2017


America’s 25 Most Extravagant Brunch Buffets

We tend to think of brunch as a casual meal washed down with plenty of mimosas and enjoyed among friends over a lazy weekend afternoon at a neighborhood restaurant.  Brunch is usually inexpensive and fun, the opposite of what you might refer to... Read More
 
Rainbow Room brunch


Tony Gemignani's New San Francisco Spot House Nurtures West Coast Slice Culture

What’s the state of San Francisco slice culture? What are the worst reheat sins a sliceria can commit? What’s the future of pizza?Tony Gemignani has become synonymous with great pizza in California since opening his first shop, Tony... Read More
 





This 7-Year-Old Boy Donated 7,000 of His Favorite Food Items to Families in Need

Kaden Newton isn’t your average 7-year-old boy in Rockwall, Texas; he’s a kid with a passion for helping others that has led him to be a donor of 7,000 food items to hungry families in his community.[related]Diana Newton, Kaden’s mom, told WFAA 8... Read More
 
donation


The Best Soup in Every State

Seriously, who doesn’t love soup? The possibilities are literally infinite, it’s easy to make and serve, and it’s warm and comforting. Thankfully, restaurants all throughout the country are making some truly great bowls of soup from scratch, and we’... Read More
 
Clam Chowder


The Most Iconic Dessert From Every State

In America, it is a custom of the states to claim various objects, activities, and foods to represent them. For instance, the state animal of California, showcased on the state flag, is the grizzly bear, while the state flower of Kansas is the... Read More
 
thinjk


What Exactly is in American Cheese?

Nearly every refrigerator in America has some American cheese in it, be it Kraft Singles, Velveeta, Cheez Whiz, or some other rubbery yellow food product that melts really well. But as we all know, American cheese isn’t exactly cheese in the purest... Read More
 
Cheeseburger


15 Healthy Foods You Should Be Eating, but Probably Aren't

It’s time to expand your healthy food horizon beyond kale, quinoa, salmon, avocados, and blueberries. Although these foods are filled with antioxidants, vitamins, minerals, and polyunsaturated fats, eating them day after day, week after week, can... Read More
 
Shiitake Mushrooms





15 Healthy Foods You Should Be Eating, but Probably Aren't

It’s time to expand your healthy food horizon beyond kale, quinoa, salmon, avocados, and blueberries. Although these foods are filled with antioxidants, vitamins, minerals, and polyunsaturated fats, eating them day after day, week after week, can... Read More
 
Shiitake Mushrooms
 
Check it out
Join the Community
     
Home | Cook | Eat/Dine | Drink | Travel | Entertain | Best Recipes | Lists | Community | Video
 
  © 2016 The Daily Meal Privacy Policy Terms & Conditions Ad Info Unsubscribe  
  The Daily Meal | 156 5th Avenue, Suite 400 | New York, NY 10010  
This e-mail was sent to you because you asked us to send you this newsletter. If you would like to no longer receive the newsletter, you can change your email settings or unsubscribe.