RECIPE Newsletter
February 19, 2017


Pot-Roasted Chicken Recipe

A heavy Dutch oven. Piney rosemary. Sweet celery root. Salty-rich slab bacon. Crushed juniper berries. Homemade broth. Calvados. A good chicken. This is my winter roast chicken mantra. Say it to yourself a few times, make it once or twice, and it... Read More
 
Pot-Roasted Chicken


Fennel, Lemon, and Crushed Black Pepper Roasted Chicken

Here, big pieces of freshly cracked black pepper, charred lemon, and sweet fennel lend big flavor to an otherwise humble dish.Click here to see a step-by-step video!  Read More
 





Greek-Style Roasted Chicken and Potatoes

Few things beat the simplicity of a roasted chicken with potatoes. Perfect for any occasion, this one-pan meal is affordable, uses only a couple of ingredients, takes only a few minutes to prepare, and satisfies even the most picky eaters.  As... Read More
 
Greek Style Roasted Chicken and Potatoes


Roasted Chicken Cacciatore With Fennel Panzanella

Roasted chicken served with a summery panzanella salad makes a wonderful summertime dinner.This recipe is courtesy of Giada de Laurentiis. Read More
 
Roasted Chicken Cacciatore
 
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