| News & Analysis for the Beverage Industry | 13-Mar-2025 |
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SPONSORED MESSAGE | | Striking a sweet balance in beverages | As the demand for sugar reduction intensifies, brands are being pressured to rethink their sweetener strategies. Cargill experts offer insights into the forces behind the trends, as well as ways to successfully balance health and taste.... click here |
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| | Slush ice drinks might be popular thanks to their cool colors, slushy texture and sweet taste â but do the bright colors hide a sinister side?... Read more |
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UPCOMING EDITORIAL WEBINARS | Innovation in low and no alcohol | The low and no alcohol category is one of the most exciting areas of beverage innovation today. Consumers want to moderate their alcohol intake: but they still want drinks that deliver on taste, flavor and experiences. |
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