They're made with raspberry baking bits--like chocolate chips only bits instead of chips.

See the splashes of red--the bits melt on the griddle like chips--raspberry pieces in every bite. All in a tender, sour cream pancake.

Yep, we think these are the best pancakes in America. So do our customers--these are our bestselling pancakes.


Note: We have a limited supply of raspberry and can't get more until April. When we run out of raspberry, you may choose to substitute boysenberry syrup and save 50%.