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News & Analysis on the Dairy Industry & Markets

24-Feb-2023

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The bright future of plant-based frozen desserts

Large and small ice cream makers are capitalising on the growth of plant-based frozen desserts â shouldnât you? Weâll show you the technology, processes and ingredients to help you produce plant-based the right way. Itâs all in our new white paper... click here

TOP HEADLINES

âWe need to look after our farmersâ: Arla Foods UKâs Ash Amirahmadi vows to âfight very, very hardâ to shield farmers from farmgate price shocks

The MD of Britainâs largest dairy co-op made the pledge at the 2023 NFU conference, as panelists debated the biggest threats and opportunities for the sector.... Read more

âThatâs not how consumers want to receive the messageâ: Top milk processors told shoppers âdonât understandâ regenerative agriculture

The bosses of Arla Foods UK, MÃ¼ller Milk and Ingredients, and First Milk heard that British dairy needs to adopt a careful approach to its consumer messaging if the sectorâs sustainability efforts are to be recognized by shoppers.... Read more

Danone incites young farmers to join Franceâs dairy sector

Danone is strengthening commitments to support the agricultural sector as a survey reveals 85% of French consumers say they are worried about its future.... Read more

Bel Group strengthens Qatar presence with Baladna deal

The French dairy group says the agreement would contribute to reducing its emissions from the region while reinforcing the companyâs presence in the Middle Eastern Gulf.... Read more

The rise and rise of healthy indulgence: âIn tough times, food offers opportunity for delicious escapismâ

Macro trends, including the COVID-19 pandemic and the cost-of-living crisis, are driving uptake of products claiming to be both healthy and indulgent, according to ingredients suppliers.... Read more

View all news headlines for: Nov Dec Jan

EDITOR'S CHOICE

Voluntary nutrient statements: FDA wants plant-based milk makers to come clean on 'nutritional differences'

Manufacturers should display 'prominent' on-pack information that highlights what nutrients are lacking in plant-based 'milks', to help consumers make informed dietary choices.... Read more

âNot a Big Ad: Behind Land OâLakesâ first Super Bowl commercial

Aired during one of the most-watched sporting events in the world, the co-opâs TV advert tackles major misconceptions about farming while reminding consumers where the food on their tables comes from.... Read more

Organic Valley âthe first farmer-owned co-opâ to be recognized in Product of the Year USA

The co-operativeâs flavored creamers were voted best in the Coffee Creamer category, while value supermarket chain Aldi came on top in Cheese and Frozen Dessert.... Read more

NFU 2023: Defra commits to using âevery tool in the toolboxâ to eradicate bovine TB

At the National Farmers Union conference, Defra minister Mark Spencer said he will âfollow the scienceâ on bovine TB, but admitted thereâs âa long way to goâ for the whole industry. Plus: Keir Starmer's pitch to rural Britain.... Read more

ON-DEMAND WEBINARS

Discover How You Can Save More of Your Valuable Product

The APV Aseptic Rapid Recovery System from SPX FLOW is a breakthrough pigging technology that helps process lines become more sustainable by reducing product and chemical waste and generating greater product yieldsâall while providing the highest level of food safety possible. Join Pranav Shah, Global...

06-Dec-2022

Solutions for new plant-based dairy alternatives

In this editorial webinar, we look at plant-based dairy alternatives to see whatâs new, whatâs making the end products better, and whatâs appealing to the end consumer.

29-Jul-2021

The Drive for Sustainability and Environmentally-friendly Dairy Products

Todayâs consumers donât just want a great-tasting product, and a short, simple ingredient list. They also now care about where their food comes from, how ethical the company is, what their food is packaged in, and how products affect the planet in terms of carbon...

12-Mar-2020

Dairy Innovation 2018

Is the âGreek yogurt revolutionâ over? What was considered one of the biggest trends in dairy might have been overtaken by yogurt drinks, which, according to Mintel, between 2011 and 2016, grew 62% to reach $893m in sales. As well as yogurt drinks, other trends are...

15-Nov-2018

GLOBAL INDUSTRY NEWS

PepsiCo moves in on mealtimes, puts âzero sugar at the center of portfolio transformationâ

As the beverage and snack leader looks to expand its global market share and profits in the coming years, PepsiCo sees an opportunity to grow the company by homing in on meal occasions, tapping into health and better-for-you consumer trends, and optimizing its business processes.... Read more

New crisis for global cocoa supply as Nigeria exporters experience cash crunch

Nigeriaâs cocoa exporters say they are also struggling to honour contracts, and many are suspending activities due to challenges, including a shortfall of cash to pay labourers and transporters.... Read more

PREVIOUS HEADLINES

Valio to focus on tackling methane emissions in barn air