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News & Analysis on the Bakery and Snacks Industries02-Jun-2020
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Super high-protein Brownie for sport nutrition!
Super high-protein Brownie for sport nutrition!
Sporty consumers want products with nutritious ingredients. Eurial I&N has created Choc-lectic a high-protein brownie for athletes. Thanks to our protein ingredient EuriNutri™ 80 NS, it offers 50% more protein than the standard – and a gourmet texture... click here
TOP HEADLINES
‘I intend to become a Jedi-master on bakery ingredients in order to drive sustainable and an innovative industry’: Getting to know Fedima’s secretary-general
BakeryandSnacks has enlisted Dirk van Ham, Secretary General of Fedima, on its Editorial Advisory Board, which will enable the site to maintain its position at the coalface of industry-related news, regulations, new product development and technological development.... Read more
SMC’s nutribuns are again fighting hunger among the Philippines’ most vulnerable
San Miguel Corporation (SMC) is fighting hunger in the Philippines with its vitamin-packed breads it originally produced in the 1970s to be distributed primarily to public elementary school students as a complete meal, in a bid to combat malnutrition.... Read more
Researchers warn against palm oil ban due to ‘large economic losses’ and risk of ‘even bigger environmental problems’
Switching over to other vegetable oils would likely exacerbate issues surrounding palm oil production, according to a new study.... Read more
Kerry launches ‘TasteSense Sweet Suitable for Organic’ in preparation for EU regulations
Company says its flavour modulator range (FMP) is designed to address the upcoming European organic regulation regarding flavourings for organic food and beverages to have at least a 95/5 structure — meaning 100% natural with at least 95% derived from the named source.... Read more
Coronavirus: Your one-stop blog for food industry updates
Bringing together trusted global food industry coverage from across our universe of B2B titles to provide rolling updates and breaking news on the implications of COVID-19 for the food sector.... Read more
View all news headlines for:    Mar     Apr     May
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Sweetener and sugar reduction strategies for 2020
Sweetener and sugar reduction strategies for 2020
Research continues to show that sugar reduction is a top consumer priority. Get the latest insight on attitudes toward various sweeteners, how it impacts purchase behavior and recommendations for successfully formulating reduced-sugar products... click here
EDITOR'S CHOICE
One man’s trash is another man’s treasure: Researchers turn bread waste into vitamin C
US researchers have devised a bioprocess that converts glucose from bread waste into value-added products such as ascorbic acid (vitamin C).... Read more
ON-DEMAND WEBINARS
The rising challenge of clean label baking
Addressing consumer trends versus product quality and process efficiency Clean label bread represents a growing opportunity within Europe. 'Natural' claims have maintained their position as the most common claim made in bread launches over the last five years.
12-Mar-2020
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Developing with Plant Protein for Success
Join the Almond Board of California (ABC) to discover the positive attributes almonds bring to plant-based products and learn more about protein-rich ingredient pairings from innovative recipe concepts.
19-Feb-2020
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Combining expertise and expanding portfolio to help you unlock opportunities in gluten free bakery
Two of the most respected ingredient suppliers in the world, Dow and DuPont, have merged to become a driving force in the gluten-free bakery space.
28-Nov-2018
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GLOBAL INDUSTRY NEWS
Brenntag Food & Nutrition announces distribution agreement with Axiom Foods
The Brenntag Food & Nutrition business unit in North America, part of Germany’s Brenntag Group, has announced a collaboration with Axiom Foods for the distribution of plant proteins in the US and Canada.... Read more
Meta-analysis supports sports performance benefits of NZ blackcurrants
New Zealand blackcurrants may offer a “small, but significant” improvement for sports performance, according to a new systematic review and meta-analysis.... Read more
Study: CBD may relieve arthritis in dogs, researchers say follow-up in humans warranted
CBD may improve joint pain in canines, an animal model of arthritis deemed appropriate for assessing human arthritis pain, according to a new study. The study authors said follow-up investigations in humans are now warranted.... Read more
Packs a punch: Huiyuan Juice embraces new retail models as it seeks to hold on to top ranking
Fruit and vegetable juice firm China Huiyuan is ploughing resources into its e-commerce business as it seeks to hold on to its number one ranking in the China Brand Power Index... Read more
PREVIOUS HEADLINES
Prestige Hampers rolls out UK’s biggest sausage roll
ESA has saved the savoury snacks and confectionery sectors billions of Euros: Getting to know its director-general
Nabim’s new president praises UK millers’ efforts to address flour shortage during coronavirus
Pan-Atlantic sugar-free startup to bolster US growth with $3m round of funding
Cargill: ‘Technology is moving us closer towards maximum transparency and traceability’
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