Do you enjoy cooking dinner, or does the idea of coming up with a meal, shopping for it, cooking it and cleaning up afterwards fill you with dread?
Utah business owner Allyse Jackson offers an alternative: nutritious, tasty freezer meals from her company, Beehive Meals, which the U.S. Chamber of Commerce just named one of America’s top small businesses.
Jackson founded Beehive Meals five years ago as a temporary way to help her family pay the bills. Now, the company counts over 100 employees and thousands of customers in a dozen states, and they plan to expand to more parts of the country.
This year, Utah Business ranked Beehive Meals as the third-fastest-growing business in the state and named Jackson CEO of the Year. Inc., the national business magazine, ranked Beehive Meals No. 399 on its list of America’s 5,000 fastest-growing private companies.
Read more about Beehive Meals’ story.