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News & Analysis for the Beverage Industry25-Feb-2025
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Your Challenges. Our Solutions.
Your Challenges. Our Solutions.
With seven decades of experience and a wide variety of proteins, texturants, sweeteners, nutrients, flavors and natural colors, we have solutions for you. Do you need to optimize for nutrition, application, or budget? Our experts can help.... click here
TOP HEADLINES
7 beer trends to follow in 2025
What opportunities can beer brands tap into?... Read more
Nestlé dials in on coffee and health sciences to boost profits
The company is betting big on high-growth categories to boost sales and cut costs... Read more
Unilever boss Hein Schumacher to step down after 18 months
Unilever CEO Hein Schumacher will leave the business at the end of May... Read more
Paper-based packaging: future force or busted flush?
Paper-based packaging has been a hit in some CPG categories, but less so in others. The key is striking a balance between what’s possible and what’s necessary, packaging experts say... Read more
A better-for-you powerhouse: Why Celsius is buying Alani Nu for $1.8bn
Energy drink and lifestyle brand Celsius will buy Alani Nutrition for $1.8bn: creating a leading better-for-you, functional lifestyle platform that’s ready to embrace strong momentum in the category... Read more
Should alcohol carry cancer warning labels?
The US Surgeon General and the WHO are both calling for cancer warning labels on alcohol. How likely is this to happen - and how effective would such labels be?... Read more
Barakat targets young consumers with RTD mocktails, seeks to boost category growth
Dubai-headquartered Barakat looks to meet consumer demand for non-alcoholic beverages that replicate the drinking experience with its packaged mocktails, a category that the company hopes to grow in the Middle East and beyond.... Read more
New beverage launches: From Bai flavor exploration to croissant gin
Keurig Dr Pepper brand Bai turns to strawberries and coconut water, while Aussie distillery Four Pillars creates the world’s first croissant gin.... Read more
Molson Coors increases focus on US premiumization
One of Molson Coors’ key strategies is to ‘aggressively premiumize’ its portfolio: and it wants to follow its successes in Europe and Asia with a targeted strategy for the US market.... Read more
UPCOMING SUPPLIER WEBINARS
Adapting Appetites: Meet the GLP-1 Consumers Driving Impact
Discover how GLP-1 receptor agonists are reshaping consumer health trends and driving a surge in weight management priorities.
27-Feb-2025
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Innovation in low and no alcohol
The low and no alcohol category is one of the most exciting areas of beverage innovation today. Consumers want to moderate their alcohol intake: but they still want drinks that deliver on taste, flavor and experiences.
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PREVIOUS HEADLINES
PepsiCo tees up functional innovation with Gatorade & Propel
PepsiCo leverages Gatorade and Propel as an innovation platform to expand into more functional products while using recent acquisitions like Sabra to meet consumer demands for protein snacks... Read more
AI with robotics: The next frontier in packaging optimization
Packaging has a lot to gain from AI - but steep upfront costs mean businesses must consider which parts of their operations need it the most... Read more
Booze makers in hot water as financial distress rates rise
Britain’s booze industry is on the brink as rates of financial distress increase among makers, especially smaller producers... Read more
How will Coca-Cola’s prebiotic drink launch shake up the gut health soda category?
Coca-Cola enters the prebiotic soda market with Simply Pop: a move projected to take the fast-growing category to the next level...... Read more
Alcohol labels should contain cancer risk warnings, says WHO
A new report from the WHO underscores an ‘urgent need for mandatory, standardized labeling on alcoholic beverages’... Read more
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Clean-label browns for beverages: EXBERRY® brown shades made from caramelized sugar
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William Reed