| Looking for something great to eat but not sure where to start? Here's a roundup of the city's latest food news from the Where NOLA Eats team. Chelsea Shannon gives the latest information about the new beignet sliders at Walk-On's. Then Ian McNulty and Chelsea share a meal at an upscale Italian restaurant, noting some menu items to consider. Liz Williams also offers up a recipe for tequila chicken. And Ian rounds up some great dishes around the New Orleans area. Enjoy! | 
