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News & Analysis for the Beverage Industry24-Jun-2024
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TOP HEADLINES
What's hitting the shelves? New beverage launches: from gin to kombucha
From gin fizz to watermelon kombucha, we take a look at some of the latest beverage launches around the globe.... Read more
Will Carlsberg make another bid to acquire Britvic?
UK soft drinks manufacturer Britvic has rejected two takeover approaches from Carlsberg this month. Carlsberg is now considering its next move…... Read more
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Bio-based innovation: How biotech is driving sustainable beverage production
As people increasingly value health and environmental protection, bio-based products are becoming a major trend. How is this shaping the beverage industry?... Read more
‘Keto-Fructose’ sweetener developed for consumers following ketogenic diet
With its low-calorie and low-carb profile, a new sweetener developed in the Netherlands is targeting a very particular segment of consumers.... Read more
Word-of-mouth marketing for a digital age: Can BrewDog founder’s new venture change the game?
Celebrities and influencers have lost their credibility: real people want to hear from real people, says BrewDog co-founder James Watt. His new venture, announced this week, will reward everyday social media users when they post about a brand they love.... Read more
Young, adventurous, and health-conscious: Goa-based Ochre Spirits rides the global cocktail wave with low-calorie gins and vodkas
India's Ochre Spirits is tapping into the global cocktail trend with its premium, lower calorie spirits that promise a superior drinking experience.... Read more
How to build a beverage brand: Liquid Death on its marketing magic
Liquid Death has turned the bottled water category on its head: with its energy-drink-esque branding and novel approach to marketing ('Murder your thirst!' declares the brand's tagline). Mike Cessario, founder and CEO, sits down with BeverageDaily and explains how he's built his beverage brand.... Read more
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INSIGHT GUIDE
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EDITOR'S CHOICE
What's hitting the shelves? New beverage launches, from cider to smoothies
From cider to smoothies, we take a look at some of the latest beverage launches around the globe.... Read more
Diageo debuts paper-based bottle for Baileys
Diageo has launched a trial for a paper-based bottle for Baileys Irish Cream Liqueur; while a Johnnie Walker paper-based bottle is also in development.... Read more
Lionel Messi launches next-generation hydration drink
Global soccer icon Lionel Messi is the latest to launch a drink in the booming functional hydration category, with Más+ by Messi debuting next week.... Read more
UPCOMING EDITORIAL WEBINARS
Decarbonising Supply Chains at the Source
Food majors are under increasing pressure to stamp out irresponsible practices from ingredient supply chains. But voluntary measures have only got the sector so far, and policymakers are stepping in. While Europe races to comply with incoming regulations, rising global temperatures are plaguing production of...
24-Sep-2024
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Eco-friendly Production from Farm to Fork
Ensuring sustainable nutrition from farm to fork requires significant change. In a bid to champion resource efficiency, the agricultural sector is rethinking farming practices for the 21st century. And it’s not just agtech promising to deliver; food waste and upcycling are also on food makers’...
25-Sep-2024
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New Tech and Novel Ingredients for a Sustainable Future
Technological innovations, including those tackling packaging waste, promise to move the needle on carbon emissions. So do novel ingredients too, which have the power to significantly improve the sustainability of everyday products. But not all innovations are on the market, and tight investor budgets could...
26-Sep-2024
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GLOBAL INDUSTRY NEWS
French agency warns ashwagandha unsafe in specific populations
The French Agency for Food, Environmental and Occupational Health & Safety (ANSES) has warned against the use of ashwagandha in a number of specific populations, making it likely operators will be advised to use label warnings.... Read more
Just how ready is the cocoa sector for EUDR?
Despite a deadline that is still seven months away, the incoming EU Deforestation Regulation (EUDR) is already driving efforts on the traceability of cocoa supplies. Conversely, the same study found a distinct lack of progress on other critical issues within the sector.... Read more
How UK companies are helping to bridge the nation’s fiber gap
The Food and Drink Federation’s (FDF) Action on Fibre initiative has made a demonstrable impact over the past year.... Read more
PREVIOUS HEADLINES
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What's hitting the shelves? New beverage launches, from coffee to hydration drinks
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William Reed