Plus: We found the best way to grate ginger. View this email in your browser | Manage newsletter preferences COOK THIS NOW Chicken Soup with Caramelized Ginger This sinus-clearing broth starts with ginger softened in savory caramel. Top it off with scallions, chopped cilantro, and freshly ground black pepper. VIEW RECIPE What We're Talking About 41 Ways to Make Chicken Soup These recipes for chicken noodle, chicken and rice, tortilla soup (and more) will get you through winter. Read More ► INTRODUCING WELL EQUIPPED Gear Reviews, Taste Tests, and the Best Deals Online Straight to your inbox. GET THE NEWSLETTER We Tested All of the Tools and Found the Actual Best Way to Grate Ginger We tried a ceramic grater, a rasp-style grater, and a new ginger grating tool by Microplane. Here’s what worked best. Read More ► Soup Season Is in Full Swing. Is Your Toppings Game On Point? Salty, crunchy, creamy, and filling, these garnishes will make your weeknight bowls more fun—and delicious. Read More ► Trending Recipes Super-Simple Overnight Porridge View Recipe ► Chicken Soup with Charred Cabbage View Recipe ► Cauliflower Soup with Hazelnuts and Bacon View Recipe ► Arroz Caldo (Chicken Rice Porridge) View Recipe ► Classic Chicken Pho (Phở Gà) View Recipe ► Spiced Lentil and Caramelized Onion Baked Eggs View Recipe ► Did someone forward this to you? Get COOK THIS NOW in your inbox. This e-mail was sent to you by epicurious. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, epicurious@newsletters.epicurious.com, to your address book. View our Privacy Policy | Unsubscribe Copyright © Condé Nast 2021. One World Trade Center, New York, NY 10007. All rights reserved. |