------------------------------------------------------------------------------------------------------------------------

Issue No. 1566: Oct 8, 2024

Good morning, y'all!


I know it's still warm out there, but cooler temperatures are just around the corner and what better way to warm up than with hot soup and homemade bread? In today's newsletter, I've got some seasonal soup and rustic bread recipes perfect for a cozy night in.


Plus, I pulled up a few seasonal wines that won't break the bank in today's Wine Finds Rewind. And I'll show you how to make pulled pork the Texas way with The Original Black's Barbecue!


Also, if you haven't already done it, it's high time you set your DVR! A brand-new season of Goodtaste hits the airwaves October 18th! It's going to be a great season, and you won't want to miss a minute!


If you're in the Alamo City, make sure you note the schedule change. Until December 6th, you can watch Goodtaste on Saturdays at 10am on News4 San Antonio, and on Sundays at 9:30pm on CW35.


Soup's On!


Tanji

Photo Credit: Jeanine Donofrio/Love & Lemons

Celebrate the Season with Stunning Soups and Breads

BOWL ME OVER 

Photo Credit: Goodtaste.tv

Pulled Pork Pulled the Texas Way!

MEAT YOUR MATCH

Photo Credit: Goodtaste.tv

Tanji's Wine Finds Rewind: Seasonal Wines that Won't Break the Bank

A PENNY SAVED IS A BOTTLE EARNED

Photo Credit: Goodtaste.tv

Compassionate Cuisine Crafted With Love

BROOKWOOD CAFE IN BROOKSHIRE
Facebook  Twitter  Instagram  Pinterest  
If you’d like to receive weekly updates from Goodtaste with Tanji with exclusive recipes from the wonderful chefs we work with and great wine pairing ideas, sign up for my newsletter below. You’ll also be invited to our exclusive events.

Goodtaste with Tanji 2010 - 2023