Good morning, y'all!
I know it's still warm out there, but cooler temperatures are just around the corner and what better way to warm up than with hot soup and homemade bread? In today's newsletter, I've got some seasonal soup and rustic bread recipes perfect for a cozy night in.
Plus, I pulled up a few seasonal wines that won't break the bank in today's Wine Finds Rewind. And I'll show you how to make pulled pork the Texas way with The Original Black's Barbecue!
Also, if you haven't already done it, it's high time you set your DVR! A brand-new season of Goodtaste hits the airwaves October 18th! It's going to be a great season, and you won't want to miss a minute!
If you're in the Alamo City, make sure you note the schedule change. Until December 6th, you can watch Goodtaste on Saturdays at 10am on News4 San Antonio, and on Sundays at 9:30pm on CW35.
Soup's On!
Tanji |