| | | News & Analysis on Chocolate, Candy and Biscuits | 24-Jan-2024 |
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| | | |  Chocolate Cordillera achieves early wins for its female cocoa farmers | | At the end of 2023, Colombian sustainable brand Chocolate Cordillera announced that 106 female cocoa farmers from Urabá Antioquia had completed the first module of its ATENEA sustainability program, giving some the confidence to become fully independent and start their own businesses. Alejandra Sarasty, Chief Global B2B Officer at Colombiaâs Compañia Nacional de Chocolates (owners of Chocolate Cordillera), explains the significance of the milestone for the women directly involved and the cocoa sector in general.... Listen now |
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| | | | | Why has beverage weathered inflation better than food? | | Inflation in recent years has impacted nearly everyone, with rising prices putting a strain on the cost of living. However, according to a new report, food is being hit harder than most sectors, at least in the UK, while beverage seems to have escaped a similar fate.... Read more |
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| | | | The impact of modern living on microbiome profile and allergies | | A new review by Australia-based researchers suggests there is a shortage of proven and reliable microbiome-based interventions for allergic disorders. Writing in the World Allergy Organization Journal, the scientists connect this to the interaction between modern lifestyles and microbiomes.... Read more |
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