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Inside food & drink manufacturing29-May-2025
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Seminar - Unlock the Future of Food Safety
Seminar - Unlock the Future of Food Safety
Gain an in-depth look at the future of food safety with a focus on contamination detection; metal detection and x-ray inspection technologies. • Access Mettler Toledo’s production facility • Guest speaker from BRCGS • Demonstrations • Test your own products • Network... click here
TOP HEADLINES
BrewDog enters ‘new era’ with new look
The new leadership at BrewDog has unveiled updated packaging designs for the brand’s core range of beers.... Read more
Yeo Valley Organic launches new Protein Snack Pots
The dairy brand has extended its Greek Recipe yoghurt range with two new fruit varieties.... Read more
PROMOTIONAL FEATURE: FOOD & DRINK WALES
Why quality and provenance continue to be key drivers for food and drink manufacturing
With UK consumer confidence in nationally sourced food and drink products on the rise, the sustainable quality and provenance of ingredients is vital for food manufacturers to bolster business confidence and success, as producers in Wales are illustrating... Read more
The hard sell: Datekin founder on its UK debut
Michael Epstein, co-founder at Datekin – the healthy pitted date snack brand – talks about the start-up challenges the business faced before its UK launch earlier this year.... Read more
Just 14% claim to fully understand Less Healthy Food regulations
Linney survey finds that majority of F&B businesses don’t feel ready for the next raft of HFSS regulations.... Read more
PROMOTIONAL FEATURE: EUROPEAN UNION
Why food manufacturers need to focus on quality, safety and character
Food manufacturers need to ensure transparency and safety in their offer to UK consumers. Here, the EU details how it shapes up to this demand.... Read more
400 Brakes workers secure pay deal worth up to £2.4k
Workers at a Brakes site in Motherwell have secured a major pay increase, Unite the Union has announced.... Read more
Brewery insolvencies continue amid rising costs and reduced demand
More than 40 breweries in the UK became insolvent during 2024, according to accountancy firm UHY Hacker Young Group.... Read more
How is F&B supporting the green energy transition?
The shift to renewable sources of energy is a crucial component of the wider bid to reach net zero. But how is the food and drink sector supporting the transition towards a greener future?... Read more
UK Ecotrophelia 2025 finalists revealed
Seven student teams have made it to the finals of the Ecotrophelia UK heat this year.... Read more
EDITOR'S CHOICE
KFC investing £1.49bn in the UK and Ireland
KFC has revealed plans to invest £1.49 billion into restaurants and suppliers, creating more than 7,000 new jobs in the UK and Ireland over the next five years.... Read more
UPCOMING SUPPLIER WEBINARS
Inside a Recall: What Food Brands Get Wrong (and How to Get It Right)
Learn how forward-thinking brands are leveraging data, automation, and supply chain visibility to reduce risk, ensure compliance, and respond with speed and confidence when the unexpected happens.
25-Jun-2025
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ON-DEMAND WEBINARS
Innovation Agility: Staying Ahead of Evolving Demands
The food industry is navigating rapid change—from evolving regulations and supply chain disruptions to shifting consumer demands. Staying competitive means developing compliant products with speed and accuracy.
20-May-2025
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Food production: From dead-end job to dream career
This interactive session will explore ways of modernising your workplace, highlight examples of how to boost morale and instil a sense of ownership across line workers, and showcase strategies for implementing enticing career progression plans – ensuring both happy employees and happy margins.
14-May-2025
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The Future of Meat
Join us for a dynamic 90-minute webinar featuring industry experts as they explore the latest trends shaping the future of meat and alternative proteins.
18-Mar-2025
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PREVIOUS HEADLINES
Unitas Wholesale welcomes new on-trade member
An independent brewer and wholesaler from East Anglia has joined Unitas Wholesale as an on-trade member.... Read more
Cultivated meat firm successfully trials low-cost bioreactor
Cultivated meat company Meatly has completed the first cell growth run in its pilot bioreactor that could reduce costs by as much as 95%.... Read more
Key trends in turkey meat
Kelly Turkeys revealed the biggest trends in the poult market and how UK operators can claim back lost market share as imported butterfly meat makes big dent.... Read more
Pig mutilation laws must be enforced by Defra, charity says
The Animal Law Foundation has urged the UK Government to take urgent action to prevent the mutilation of pigs on UK farms.... Read more
 Better Nature founders: ‘We were told we would never get tempeh on a supermarket shelf’
Food Manufacture meets Elin Roberts and Chris Kong, the co-founders and co-CEOs of tempeh brand Better Nature, to learn more about their journey as young food entrepreneurs in the plant-based space.... Listen now
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William Reed
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