| Happy New Year!
We're ready to welcome 2024 with a bubbly bang! Today's newsletter shines a spotlight on celebratory prosecco and champagne. We've got must-try prosecco cocktails, to-die for champagne-filled desserts, and three excellent prosecco finds from H-E-B (they're all under $15)! We've even got a recipe for a delicious peaches and cream prosecco cake! Yum!
Plus, if you're looking for last-minute plans, check out spots around the state that will be slingin' food and fun on New Year's Eve and New Year's Day!
Cheers to 2024!
Tanji | 
