RECIPE Newsletter
October 2, 2016


Broiled Salmon with Lemon, Thyme, and Garlic Recipe

The thyme used in this quick, easy and healthy recipe was clipped from a small pot of thyme resting on the window ledge of The Daily Meal office. It adds a bright, almost lemony flavor to the fish that's enhanced by the lemon juice and zest in...Read More
 
Broiled Salmon


Sweet Broiled Salmon

This is a fast, fresh, and easy recipe for parents to make at home for dinner, and then "makeover" the leftovers for a school lunch the next day by adding the salmon to sliced cucumber and topping with sesame seeds — it’s even...Read More
 





Broiled Salmon with Strawberry Sauce

There is nothing I love more than a simply broiled salmon topped with a slightly sweet, slightly salty glaze. While I typically glaze my fillets with maple syrup and a bit of soy sauce, fresh strawberries cooked down with a bit of strawberry jam...Read More
 
salmon


Mustard-Baked Salmon with Pumpkin Seed Crust

A quick and easy salmon recipe to prepare for a weeknight meal. The toasted pumpkin seeds give it a nutty flavor and good crunch, but any other nuts could be easily substituted for the pumpkin seeds. Serve with wild rice, greens, or a lovely salad....Read More
 
Mustard-Baked Salmon
 
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