"...absurdly delicious."
| Editor's Note | | When I'm in need of a quick and easy vegetable side dish that can pair with any meaty main, I turn to cabbage. The key is to amp it up with cultured butter. Compared to regular butter, cultured butter adds a rich and creamy, slightly tangy and cheese-like flavor to simply sautéed cabbage. |
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| Refreshing Cabbage Recipes |
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