Tomatoes is the theme today. Find a couple canning recipes and a recipe for a garlicky sauce made with home canned tomatoes. Learn to cook with your home canned foods.
Canning Tomatoes:
There’s a lot of misinformation with regard to safe and best practices out there. So what is up with the lemon juice? Do you need it? or not...
Raw pack, no water added. Roma tomatoes are my favorite for canning but other varieties work too. This can be done in either a pressure canner or water bath canner.
This is a quick homemade tomato sauce using home canned tomatoes. Use this over pasta of all kinds. I make this with garlic and oregano from the garden. You can use regular canned tomatoes or try a stewed tomato. Either style will work.
Disclaimer: Some of the links contained in this email may be affiliate links. That means I might make a small commission if you purchase something through that link, but it doesn't cost you any extra. Thanks for supporting SimplyCanning!