These chewy, spice-laden treats include everything you love about the classic cake—and then some.

Eat Your Veggies

If you’re going to eat five servings of vegetables, it might as well be in the form of this fudgy bundt cake.

Don’t wait until fall to enjoy the sweet cream cheese filling swirled in this moist pumpkin batter.

They’re vegan, dairy-free, and everything you could hope for in a brownie.

This Mississippi favorite soaks sliced sweet potatoes in sweet syrup before topping them off with a cake-like topping.

Baking Essentials

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A DOTDASH BRAND

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