| | Don't miss this extraordinary dining experience | | |
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 | | JOIN US FOR THE 2nd. ANNUAL FOOD & WINE FESTIVAL | | October 11th & 12th, 2024 | | Prepare to be wowed by culinary "maestros" as celebrity chefs take the stage, showcasing their skills. Join us for live cooking demonstrations and pairings by renowned chefs, wine and spirit tastings, top cigar brands & master blenders, dinners under the starts, and more! | | |
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 | | | | Meet Hubert Keller! Trained by France's best, he's now one of America's favorite culinary maestros! Check out his creations at 'Fleur de Lys' in San Fran or 'Burger Bar' in Vegas - it's the tasteful choice! |
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 | | | | Dive into the genius of James Beard Award-winning Shawn McCLain, the mastermind behind six groundbreaking eateries in Chicago and Las Vegas, from innovative to next-level gastronomy. |
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 | | | | Unleashing the magic of flavors, Scott Conant turns ordinary ingredients into extraordinary experiences. Celebrating 35 years of culinary brilliance, his passion reminds us how food can feed the soul. |
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 | | SECURE YOUR SPOT WITH THIS EXCLUSIVE 3-NIGHT STAY PACKAGE | | Don't miss the premier culinary event in the Caribbean in its 2nd edition. This unique package includes superb accommodations, all-inclusive experience, resort activities, daily entry to the Grand Tasting Pavillion, on both days, access "Under the Stars" dinner at Minitas Beach Club, and more.
PACKAGE STARTING FROM $3,599 | | |
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| For more information and our best rates guaranteed, please visit casadecampo.com.do, contact your preferred travel professional, our reservations specialists at 855-233-8953, or email us at res1@ccampo.com.do | La Romana, Dominican Republic |
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