Grab your bib. We're kicking off our celebration of crawfish season in Texas with some of the best boil recipes you'll find. Spice up your crawfish season with a creative twist to deviled eggs, even a creamy crawfish corn chowder recipe we can't wait to try. Tap the button below to spread the crayfish fever! |
| March Right To These Wines!
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We're marching right over to these wines that will quickly become your go-to spring wines. They're perfect for lighter meals and seafood -- maybe even a little crawfish! If that doesn't make you want to celebrate, then the price definitely will! Tap the button below for prices and details on a special discount from H-E-B. |
| Celebrate Texas Independence Day with Bourbon! |
Let's raise a glass (and a fork) to the great 'nation' of Texas on this unofficial holiday celebrating the adoption of the Texas Declaration of Independence! Bite into this beautiful Bourbon Pecan Tart with Bourbon ice cream and caramel sauce from Texas' oldest whiskey distillery, Garrison Brothers. Plus, a Yellow Rose cocktail pairing... sound good y'all?! |
| Watch an ALL NEW Goodtaste with Tanji |
This weekend on Goodtaste with Tanji, we're taking you to Backstreet Cafe in Houston, where James Beard award-winning chef Hugo Ortega got his start. Then, it's out to Pearland for true Texas barbecue with a Cuban twist at Central Texas Style Barbecue. You'll love one of my "go-to" taco spots in San Antonio, Las Palapas. Show times below! |
NEW Goodtaste with Tanji Show Times
Lubbock: Goodtaste with Tanji will air at 11:05 p.m. Saturday.
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