"This is an absolutely showstopping pasta."
| Editor's Note | | If you've ever wanted a hint of smoky spice to cut through carbonara's rich, creamy decadence, chorizo is the answer. It adds an irresistible depth of smoky, savory oomph, elevating the silky sauce with just the right amount of heat. It's not traditional—but it's undeniably delicious. |
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| Crave-Worthy Chorizo Recipes |
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