Plus: Anytime lemon cake

 ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ 

View in browser | Manage preferences

Epicurious

COOK THIS NOW

Everything You Need to Know About Cream of Coconut

Coco Lopez with two pina coladas, pineapple juice, and sliced pineapple on a counter.

For starters: It’s more than just coconut cream.

READ MORE

YOUR ULTIMATE RECIPE RESOURCE

 

All of Our Recipes, at the Touch of a Button

Find these recipes (along with 50,000 more from Bon Appétit, Gourmet, and Epicurious) on our iOS app. Download now to start your free trial.

DOWNLOAD NOW

What We're Talking About

 

Anytime Lemon Cake

 

Pantry ingredients give this easy sponge a tender crumb, while a powdered sugar glaze leaves it with a delicate crust that crackles almost like a glazed doughnut.   Read More ►

INTRODUCING WELL EQUIPPED

Gear Reviews, Taste Tests, and the Best Deals Online

Straight to your inbox.

GET THE NEWSLETTER
A brush to clean cast iron on a griddle.

The Only Brush That Really Cleans My Cast-Iron Skillet

 

It’s perfect for scraping up those caked-on bits in the corners of your kitchen workhorse.   Read More ►

A vegetarian kale salad sandwich on toasted sourdough, cut in half.

51 Vegetarian Sandwiches That Belong in Every Lunch Rotation

 

We have hearty lentil burgers, squeaky Halloumi cheese wraps, and more.   Read More ►

classic chicken noodle soup

Classic Chicken Noodle Soup

 

The golden-hued soup is about as classic (and as comforting) as they come.   Read More ►

A bowl of chicken soup with egg noodles, carrots, and dill.

How to Make Homemade Chicken Soup and Always Have Comfort Food on Hand

 

It’s a little time-consuming but not at all labor-intensive, since the broth pretty much makes itself over the course of a couple hours.   Read More ►

Trending Recipes

 
A Tomato and Paneer Sandwich on a plate with ketchup.

Toasted Tomato-Paneer Sandwiches

 

View Recipe ►

An open-face sandwich topped with melted, browned cheese beside a simple salad of mixed greens on a purple ceramic plate.

Spinach and Artichoke Melts

 

View Recipe ►

Photo of a Bombay Toastie sandwich

Bombay Masala Chile Cheese Toasties

 

View Recipe ►

Photo of two Vegetarian Muffulettas with Pickled Lettuce on a plate.

Vegetarian Muffulettas With Pickled Iceberg

 

View Recipe ►


Make the perfect Valentine’s Day dinner with access to 50,000+ recipes.


Get unlimited digital access for just $6 $3/month for 1 year.


GET DIGITAL ACCESS

This e-mail was sent to you by epicurious. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, epicurious@newsletters.epicurious.com, to your address book.

View our Privacy Policy | Unsubscribe


Copyright © Condé Nast 2024. 

One World Trade Center, New York, NY 10007. All rights reserved.