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News & Analysis for the Beverage Industry
 
 
23-May-2019
 
 
 
 
SPONSORED MESSAGE
 
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TODAY'S HEADLINES
 
 
Coca-Cola, Pepsi, Nescafe top Kantar’s Brand Footprint rankings
 
Beverage brands show continued success in Kantars Brand Footprint report, an annual ranking of the most chosen consumer brands around the world... Read
 
 
New THC water offers alcohol alternative ‘Phyx’
 
Joining the market of cannabis-infused products is Phyx, a THC flavored sparkling water, which hopes its low-dose and fast-acting formula will better perform as an alcohol replacement... Read
 
 
PepsiCo patents co-fermented oat and dairy product with 'unique' nutritional profile
 
PepsiCo has patented a process to co-ferment oats and dairy milk, creating a drinkable or spoonable product with "unique" metabolites and a versatile taste profile... Read
 
 
‘This is the great unknown’: Cannabis-brewed beer prepares to enter the new Canadian market

ENTREPRENEUR INSIGHTS

 
The worlds first beer brewed from cannabis will be ready when Canada legalizes cannabis beverages later this year. But preparing for a new product for a new market is no small challenge: Youre setting sail in a ship that is totally not built yet, you dont know where youre going, and you dont know what the conditions are, says Province Brands... Listen now
 
 
Single-use round-up: EU, England, and Germany address disposable plastics
 
This week, the European Council adopted new rules banning selected single-use items, England announced plans to outlaw plastic straws, stirrers and cotton buds, and Germany revealed that 5,300 disposable cups are used per minute across the country... Read
 
 
 
All News Headlines for:    May    April    March
 
 
EDITOR'S CHOICE
 
 
Reviving Malaysia’s kombucha tradition
 
Its not often that people think of a small country in Southeast Asia as a trendsetter, but when it comes to kombucha, Malaysia saw the now-fashionable fermented tea rise to wild levels of popularityand then wither awayyears before the first hipster ditched his razor blades. Now a movement is trying to bring it back into fashion... Read
 
 
Trend-spotting in spirits
 
What's the worldwide potential of whisky? Could the colour 'Living Coral' be 2019's challenger to pink? Diageo eyes up some of the top spirits trends... Read
 
 
 
 
 
GLOBAL INDUSTRY NEWS
 
 
 
 
 
Biodiversity in food production is getting more attention from consumers and food makers alike. How can the sector safeguard against biodiversity loss?.. Read
 
 
 
South Korean confectionery company L-GA is venturing into the vitamins, minerals and supplements (VMS) space with its newest launch, a range of candy vitamins called MultiVita C365... Read
 
 
 
Australian bio-pharmaceutical firm MGC Pharmaceuticals is eyeing expansion in East and South East Asia with its cannabis-based nutraceutical products, after having recently launched in China... Read
 
 
 
The clean label movement has pushed many once-popular and highly functional ingredients to the wayside because they either sound unfamiliar to consumers or are chemically processed, but the founders of Renmatix have found a way to bring back one of these ingredients with the help of The Ingredient House... Read
 
 
 
 
 
PREVIOUS HEADLINES
 
 
» Starting in the alcohol recovery category, Morning Recovery maker ready to expand to new categories
 
» Sufferfest Beer moves brewing operations and increases California distribution
 
» Fresca heralds lofty ambitions as fruit drinks firms charge into the hinterland
 
» Can CBD Live up to the Hype? Rabobank Liquid Assets Podcast
 
» UK sugar tax: Historic sales shift to sugar-free
 
 
 
 
 
 
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