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Issue No. 1325: November 25, 2022

This weekend, we’re revisiting the first episode of our current season so we can all take a moment to recover from our turkey comas! In this tasty episode, I visit a fabulous steak house that draws celebs from across the country. I also try a wholly unique pizza in the Hill Country and take a jaunt through Texas’ unbelievable BBQ scene. Enjoy this second look at some of the very best dishes our state has to offer, and stay tuned for a brand-new episode next week.


Happy holiday weekend,

Tanji

Photo Credit: Z's Wood Fired Pizza

Dig into Incredibly Tender Brisket, Innovative Pizzas, and a Top-Shelf Katsu Sandwich on This Weekend’s Episode!

PSST! HERE’S A SNEAK PEEK

Photo Credit: Louis Jadot Wines

Tanji’s Wine Finds: You Won’t Be Able to Resist the Intoxicating Aromas of Fresh Red Apples and Toasted Nuts in This Stunning White

BUY IT HERE

Photo Credit: B&B Butchers & Restaurant

Make This Now: Decadent, Panko-Dusted Mac & Cheese Is an Irresistible Side That Will Steal the Show

MAC ATTACK
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Goodtaste with Tanji 2010 - 2022