The global air cargo industry has seen dramatic change brought about by the pandemic. A combination of a surge in demand for fast-delivered medical supplies, medicines and food, with the removal of much of the belly space in grounded passenger fleets has created a situation in which demand is outstripping capacity.
A panel of Aviation Week Network editors and industry professionals will discuss what is happening, some of the operational barriers to getting freighters into quarantined countries and the long-term implications of airlines converting some of their passenger fleets to all-cargo. | 
