Join live Q&A with Union Square Hospitality president Chip Wade
How to Future-Proof Your Company Culture Union Square Hospitality Group president and COO Chip Wade on navigating the restaurant labor crisis |
|
|
|
| Chip Wade President & COO Union Square Hospitality Group |
|
|
|
CREATE: The Future of Foodservice kicks off its 2022 lineup on Jan. 25 with an interactive conversation with Chip Wade, president and COO of Union Square Hospitality Group, on how a people-first company culture can help businesses navigate the onslaught of labor challenges facing restaurants today. Register now to join the conversation on: Staffing issues: How the Great Resignation is impacting the restaurant industry New talent pipelines: Identifying and elevating young leaders Company culture: What today’s workers expect from their employers |
|
|
|
Follow us on social: #CREATETogether |
|
|
|
|