CUESA's Weekly E-Letter | October 18, 2019 | View as Webpage
From Arkansas Black to Winesap: A Farmers Market Guide to Apples
August through November is peak apple season at California’s farmers markets. At grocery stores, you might only find a handful of apples such as Red Delicious, Fuji, and Granny Smith, but at the farmers market, you’ll find more than 50 fresh and flavorful varieties with evocative names like Mutsu, Gravenstein, and Black Twig, each available for a brief, delicious window of time.

We've put together a list of some of the more popular heirloom varieties you’ll find at the farmers market throughout the season.
This Week's Picks
This Saturday! Harvest Festival and Sukkot at the Ferry Plaza Farmers Market
This Saturday, October 19, celebrate fall at the Ferry Plaza Farmers Market with seasonal crafts, DIY flower arranging, and other fun all-ages activities presented by CUESA in partnership with JCCSF.
New! Boozy Booch: Hands-on Cocktail Class with El Tesoro Tequila
Join us on Saturday, October 26, for an afternoon of farm-fresh kombucha cocktails in the heart of San Francisco’s iconic Ferry Plaza Farmers Market. We’ll capture early fall flavors in artisanal cocktail recipes with a twist – they feature kombucha that you’ll learn to brew at home!
Mushroom Sisig
Yana Gilbuena of the SALO Series shares her recipe for mushroom sisig featuring wood ear, shiitake, and oyster mushrooms, Thai chilies, and calamansi (Philippine lime) juice.
Ferry Plaza Farmers Market: Saturday, Tuesday, Thursday
New on Saturdays! Farmer Joy

Farmer Joy, who originally sold at the Tuesday market, will be at our Saturday market starting tomorrow. She offers pasture-raised duck and chicken eggs, along with ground beef and pork from her family's sixth-generation farm in West Marin County's Chileno Valley.
Upcoming Programs

Harvest Festival and Sukkot at the Ferry Plaza Farmers Market | Saturday, October 19 | 9:00 am to 2:00 pm

DIY Flower Arranging Demo: Molly Baker, Lonely Mountain Farm | Saturday, October 19 | 9:00 am to 1:00 pm
Jack London Square Farmers Market: Sunday
This Sunday Only! Flamango Bay Youth Band

Flamango Bay (formerly known as SAME), a band of high school seniors, will be performing at the market this Sunday. Their original music is influenced by the diverse music background of the members, ranging from jazz to rock to R&B.
Upcoming Programs

Hands-On Crafts at the Kids' Corner | Sundays | 11:00 am to 2:00 pm

Mission Community Market: Thursday
Día de Los Muertos Festival of Altars with Marigold Project

In preparation for Día de Los Muertos, the Marigold Project is going to be at Mission Community Market on October 24 and 31 to sign the community up to build their personal altars for the Festival of Altars on November 2 at Potrero del Sol (formerly Garfield Park).
Upcoming Programs

Live Music: Manos Lindas | Thursday, October 24 | 4-6 pm

Live Music: Songs by Annie | Thursday, October 24 | 6-8 pm

Community Happenings
Market Update
This is the most up-to-date info about this week's seller attendance at the time of publication. Please stop by the CUESA Info Booth for a market map or check online for any last-minute changes.
 
New! Farmer Joy
Returning: Ugly Pickle Co.
Out: Green Gulch Farm (out for the season), Knoll Farms, Mountain Ranch Organically Grown, The Peach Jamboree (out for the season), Steadfast Herbs, Yerba Buena Tea Co.
La Cocina pop-up: Sal de Vida

Returning: Home Maid Ravioli Co., La Oaxaqueña
Out: The Honey Ladies
Mandela Partners pop-up: Andrea Marie Custom Cakes & Treats

Out: Frog Hollow Farm (out for the season)

No changes

Community tents: The Marigold Project, San Francisco-Marin Food Bank